000 | 01647nam a2200433Ii 4500 | ||
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001 | DIGEDBONAV0197 | ||
003 | NyNyDIG | ||
008 | 230613s2015 ck a ob 001 0 spa d | ||
006 | m o d | ||
007 | cr ||||||||||| | ||
035 | _a(OCoLC)1386279469 | ||
040 |
_aDGITA _beng _erda _epn _cDGITA |
||
020 |
_a9789588785486 _qeBook |
||
043 | _as-ck--- | ||
100 | 1 |
_aCuervo Mulet, Raúl Alberto, _eauthor. |
|
245 | 1 | 0 | _aHongos levaduriformes aislados de frutas y de suelo de la región del Valle del Cauca, Colombia |
250 | _aLibro digital. | ||
264 | 1 |
_a[Cali], Colombia, Suramérica _bEditorial Bonaventuriana _c2015. |
|
300 |
_a1 online resource : _billustrations. |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_acomputer _bc _2rdamedia |
||
338 |
_aonline resource _bcr _2rdacarrier |
||
347 |
_atext file _2rdaft |
||
347 | _bPDF | ||
504 | _aIncludes bibliographical references and index. | ||
588 | 0 | _aOnline resource; title from PDF title page (Digitalia, viewed June 13, 2023) | |
650 | 0 |
_aYeast _zColombia _zValle del Cauca. |
|
650 | 0 |
_aSaccharomyces cerevisiae _zColombia _zValle del Cauca. |
|
650 | 0 |
_aFermentation _zColombia _zValle del Cauca. |
|
650 | 0 | _aPhytopathogenic fungi. | |
650 | 0 | _aPhytopathogenic Microorganisms. | |
650 | 0 | _aAgricultural biotechnology. | |
791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
793 | 0 |
_gDigitalia eBook Collection: _aEditorial Bonaventuriana |
|
830 | 0 | _aColección Libros investigativos. | |
856 | 4 | 0 |
_uhttp://www.digitaliapublishing.com/a/125117/ _yDisponible en Digitalia |
910 | _aPremium collection: 2023 | ||
942 | _cE-BOOK | ||
999 |
_c340453 _d340453 |