| 000 | 01622nam a2200457Ii 4500 | ||
|---|---|---|---|
| 001 | DIGCSIC0621 | ||
| 003 | NyNyDIG | ||
| 006 | m o d | ||
| 007 | cr ||||||||||| | ||
| 008 | 220802s2022 sp ob 000 0 spa d | ||
| 035 | _a(OCoLC)1341279102 | ||
| 040 |
_aDGITA _beng _erda _epn _cDGITA |
||
| 020 |
_a9788400109486 _qelectrónico _qCSIC |
||
| 020 |
_a9788413524078 _qelectrónico _qCatarata |
||
| 020 |
_z9788400109479 _qCSIC |
||
| 020 |
_z9788413524061 _qCatarata |
||
| 024 | 7 |
_a833-22-028-1 _qe-NIPO _2nipo |
|
| 024 | 7 |
_z833-22-027-6 _2nipo |
|
| 100 | 1 |
_aSánchez Perona, Javier, _eauthor. |
|
| 245 | 1 | 4 | _aLos alimentos ultraprocesados |
| 264 | 1 |
_aMadrid _bCSIC _bCatarata _c[2022] |
|
| 300 | _a1 online resource. | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 347 |
_atext file _2rdaft |
||
| 347 | _bPDF | ||
| 490 | 1 | _a¿Qué sabemos de? | |
| 504 | _aIncludes bibliographical references. | ||
| 588 | 0 | _aOnline resource; title from PDF title page (Digitalia, viewed August 2, 2022) | |
| 650 | 0 | _aProcessed foods. | |
| 650 | 0 | _aFood preservatives. | |
| 655 | 0 | _aElectronic books. | |
| 791 | 2 |
_aDigitalia (Firm), _edistributor. |
|
| 793 | 0 |
_gDigitalia eBook Collection: _aEditorial CSIC |
|
| 776 | 0 | 8 |
_iPrint version: _aSánchez Perona, Javier. _tAlimentos ultraprocesados. _dMadrid : CSIC : Catarata, [2022] _z9788400109479 |
| 830 | 0 |
_a¿Qué sabemos de? ; _v132. |
|
| 856 | 4 | 0 |
_uhttp://www.digitaliapublishing.com/a/111824/ _yDisponible en Digitalia |
| 910 | _aPremium collection: 2022 | ||
| 942 | _cE-BOOK | ||
| 999 |
_c291611 _d291611 |
||