Grasas y Aceites (Record no. 228855)

000 -LEADER
fixed length control field 01447nas a2200373 i 4500
001 - CONTROL NUMBER
control field ELB81467
003 - CONTROL NUMBER IDENTIFIER
control field FlNmELB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240327124231.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m o u
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cn|||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190527c20179999sp br p o 0 b0spa d
022 ## - INTERNATIONAL STANDARD SERIAL NUMBER
Canceled ISSN 0017-3495
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)984772983
040 ## - CATALOGING SOURCE
Original cataloging agency FINmELB
Language of cataloging spa
Description conventions rda
Transcribing agency FINmELB
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER
Universal Decimal Classification number 664/665(05)
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 665
Edition number 23
245 00 - TITLE STATEMENT
Title Grasas y Aceites
264 #1 -
-- Sevilla
-- Editorial CSIC Consejo Superior de Investigaciones Científicas
-- 2017.
300 ## - PHYSICAL DESCRIPTION
Extent 1 recurso en línea (volumen)
310 ## - CURRENT PUBLICATION FREQUENCY
Current publication frequency Bimestral
336 ## -
-- texto
-- txt
-- rdacontent/spa
337 ## -
-- computadora
-- c
-- rdamedia/spa
338 ## -
-- recurso en línea
-- cr
-- rdacarrier/spa
362 1# - DATES OF PUBLICATION AND/OR SEQUENTIAL DESIGNATION
Dates of publication and/or sequential designation Volume 68, número 3 (julio-septiembre 2017)-
588 ## -
-- Descripción basada en recurso en línea; Título de la página del título en PDF (elibro, visto el 27 de mayo, 2019).
590 ## - LOCAL NOTE (RLIN)
Local note Recurso electrónico. Santa Fe, Arg.: elibro, 2019. Disponible vía World Wide Web. El acceso puede estar limitado para las bibliotecas afiliadas a elibro.
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Aceites y grasas
Form subdivision Publicaciones periódicas.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Oils and fats
Form subdivision Periodicals.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Libros electrónicos.
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Consejo superior de investigaciones científicas.
797 2# - LOCAL ADDED ENTRY--CORPORATE NAME (RLIN)
Corporate name or jurisdiction name as entry element e-libro, Corp.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://elibro.net/ereader/uaysen/81467
Link text Disponible en e-libro
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type e-book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Date last seen Price effective from Koha item type
        Colección e-books e-books e-books Acceso a copias ilimitadas a través de e-libro 2023-01-18 2023-03-01 2023-03-01 e-book